ISO 22000 Certification
The International Organization for Standardization (ISO) developed the Food Safety Management System Certification: ISO 22000. It can be applied to any organization in the food chain, farm to fork.
Why is it Important?
Becoming certified to ISO 22000 allows a company to show their customers that they have a food safety management system in place. This provides customer confidence in the product. This is becoming more and more important as customers demand safe food and food processors require that ingredients obtained from their suppliers to be safe.
Why Choose TUVsw?
- Leader in ISO Certification Services
- Accredited Certification Body
- Highly Experienced Team of Auditors
- Simple Certification Process
How We Can Help You?
As an internally accredited certification body for various management systems, We have a team of highly experienced auditors who helps you to achieve ISO 22000 Certification for your organization.